• Home
  • About Us
  • Contact Us
  • Cookie Policy
  • DMCA
  • Disclaimer
  • Privacy Policy
  • Terms of Use
Saturday, May 17, 2025
  • Login
  • Home
  • Recipes
    • Cooking For Kids
    • Cooking Tips
  • Food Updates
    • Baked Foods
      • Cake
      • BBQ Grilling
  • Dessert
    • Coffee
    • Ice Cream
    • Sweets
  • Fast Food
    • American Cuisine
    • Chinese Food
    • Foods And Culinary
    • Italian Cuisine
    • Mughlai Cuisine
    • Sea Food
    • Turkish Cuisine
    • Pizza
  • Catering
  • Diet And Nutrition
    • Organic Food
      • Juices
    • Proteins And Vitamins
  • Restaurants Reviews
No Result
View All Result
Food Tummy
  • Home
  • Recipes
    • Cooking For Kids
    • Cooking Tips
  • Food Updates
    • Baked Foods
      • Cake
      • BBQ Grilling
  • Dessert
    • Coffee
    • Ice Cream
    • Sweets
  • Fast Food
    • American Cuisine
    • Chinese Food
    • Foods And Culinary
    • Italian Cuisine
    • Mughlai Cuisine
    • Sea Food
    • Turkish Cuisine
    • Pizza
  • Catering
  • Diet And Nutrition
    • Organic Food
      • Juices
    • Proteins And Vitamins
  • Restaurants Reviews
No Result
View All Result
Food Tummy
No Result
View All Result
Home Turkish Cuisine

Highland Park Delights in Turkish Cuisine at ‘The Bridge’

Alice by Alice
April 27, 2025
in Turkish Cuisine
0 0
0
Highland Park Delights in Turkish Cuisine at ‘The Bridge’

It becomes (re)starting the night, and the area becomes packed. The Bridge, a Turkish and Mediterranean eating place that was a fixture in Highland Park for years, had ended up kosher, and the Jewish community came out in large numbers on Saturday night, February nine, to patronize the restaurant’s exclusive services.

The restaurant, now under the supervision of the Va’ad HaRabbanim of Raritan Valley, advertises that it could seat 95 human beings. Families and couples of diverse a long time occupied all of the tables on opening night.

Reflecting the eating place’s identification, all section headings and main dishes on the menu are listed with their Turkish and English names. Customers can see meals they understand, together with hummus, babaganoush, filled grape leaves, salmon, rice, and shakshuka, and dishes that are probably new to them, including doner kebab (a shawarma gyro marinated with genuine clean Turkish herbs), murder (deep-fried zucchini pancakes), karniyarik (eggplants full of ground meat, onions, peppers, herbs, and tomatoes) and lots extra. Many offerings are gluten-free or vegan. All orders are served with complimentary baked-on-the-premises pide bread.

The owner/operator of The Bridge, Sam Eriske, was born and raised in Kuzguncuk, a metropolis of approximately 8,000 people in Istanbul, Turkey. He arrived inside the U.S. In 1989 and to start with pursued a profession in style. Yet he located himself drawn to meals provider, operating first in a deli in 1998 after shopping a building in Long Branch and renovating it to residence a restaurant. The Bridge opened in 2010 and moved to Highland Park in 2015 after Hurricane Sandy.

Asked why he determined to undergo the first-rate change and transform his nicely-regarded eating place to emerge as kosher, Eriske stated that he’d heard from many Jewish pals in both Deal and the Highland Park/Edison community that a real Turkish eating place that changed into kosher would have several attractions in the vicinity. He carried out weeks of studies, traveling dozen kosher eating places at some stage in the kingdom, and determined that none presented the variety of menu options, the consistency to conventional recipes, and the blends of seasoning that The Bridge had mastered.

Eriske associated that transforming an existing restaurant into a kosher facility isn’t any easy method. Kashering the kitchen took close to a week. He needed to replace all of the kitchen equipment and all of the plates. He also had to rent a complete-time mashgiach; on that rating, he accurately selected someone with a protracted history of communal involvement inside the frum network, Michael Garber.

Community contributors who came to the eating place for its first night time as a kosher status quo have been thrilled with their meals. Rachel and Joseph David sampled izgara kofte (grilled lamb patties), zucchini, and eggplant in tomato sauce, hummus, and salad. Rachel stated, “This is an outstanding area for a Saturday night! The meals turned into splendid. And the bread turned into truly fresh and delicious.”

Michael and Shari Gordon and their eldest daughter Miryam had the bird shish kabob, the chook chops, and the zucchini pancakes. Michael raved approximately the food, saying, “It became all, in reality, accurate, fresh, wet and with only a little kick from the flavoring. The presentation became very appealing.

And that bread changed into extraordinary!” Miryam brought, “The meals were simply delicious, and I turned into impressed with the unusual seasoning: it’s nuanced and tasteful.” The own family introduced that they were thrilled to help welcome a new restaurant to the network.

Marla Rottenstreich came along with her oldest daughter, Mayana, and her son, Nati. Mayana shared, “Everything became right and a bit highly spiced”; she was pleased that her mother took her and her brother to strive for something new. Marla attempted a vegetable dish and mentioned that it turned out to be “very flavorful.”

Members of the va’ad praised the newly kosher restaurant and what it manner to the community.

“To transform The Bridge into a kosher eating place required a robust cooperative effort between the rabbis of the Vaad, Sam Ethem Eriske, and his workforce, “ stated Rabbi Yaakov Luban, spiritual leader of Congregation Ohr Torah in Edison and executive rabbinic coordinator at the Orthodox Union.

“In reality, the eating place turned into closed for nearly an entire week to permit for cleansing, koshering, and changing the stock. This became similar to hours of initial planning and dialogue over a protracted period.”

“Judging from the preliminary flip-out, the network could be very excited about this new kosher eatery. To my expertise, The Bridge is the most effective kosher Turkish restaurant in the location, and together with the other nearby institutions, our area now offers an excellent selection of kosher dining options.”

Alice

Alice

I’m a foodie passionate about cooking, entertaining, and eating healthy food. As a food blogger for foodtummy.com, I share recipes, tips, and more. I enjoy baking, reading cookbooks, and learning new cooking techniques. I always experiment with new recipes, and my goal is to make tasty food without using processed ingredients or complicated recipes. I live in San Francisco with my husband and our two children.

Next Post
Anatolian Kitchen owners open Turkish-inspired breakfast

Anatolian Kitchen owners open Turkish-inspired breakfast

No Result
View All Result

Latest Updates

Organic Pumpkin Seeds – How to Prepare Them for Storage

Organic Pumpkin Seeds – How to Prepare Them for Storage

April 26, 2025
Best festive season recipe : Choosing the Best Hot Chocolate

Best festive season recipe : Choosing the Best Hot Chocolate

April 26, 2025
How to Cook Lamb Mughlai – Recipe for a Perfect Meal

How to Cook Lamb Mughlai – Recipe for a Perfect Meal

April 26, 2025
Great Collection of Wedding Cakes – Find Affordable Cakes Here

Great Collection of Wedding Cakes – Find Affordable Cakes Here

April 26, 2025
How To Trial A Flexi Lifestyle

How To Trial A Flexi Lifestyle

April 26, 2025

Popular Today

  • Handy Tips For Choosing An Appropriate Outdoor Pizza Oven

    Handy Tips For Choosing An Appropriate Outdoor Pizza Oven

    0 shares
    Share 0 Tweet 0
  • In Greece, an insurrection organic farm goes against the grain

    0 shares
    Share 0 Tweet 0
  • ‘Cake Boss’ superstar Buddy Valastro well-known shows the only well-known character he’d like to bake for

    0 shares
    Share 0 Tweet 0
  • Yotam Ottolenghi’s kebab recipes

    0 shares
    Share 0 Tweet 0
  • Decoder Ring: Chuck E. Cheese Pizza War

    0 shares
    Share 0 Tweet 0
  • Home
  • About Us
  • Contact Us
  • Cookie Policy
  • DMCA
  • Disclaimer
  • Privacy Policy
  • Terms of Use
Mail us: admin@Foodtummy.Com

© 2025 FoodTummy - All Rights reserved To Us!

No Result
View All Result
  • Home
  • Recipes
    • Cooking For Kids
    • Cooking Tips
  • Food Updates
    • Baked Foods
      • Cake
      • BBQ Grilling
  • Dessert
    • Coffee
    • Ice Cream
    • Sweets
  • Fast Food
    • American Cuisine
    • Chinese Food
    • Foods And Culinary
    • Italian Cuisine
    • Mughlai Cuisine
    • Sea Food
    • Turkish Cuisine
    • Pizza
  • Catering
  • Diet And Nutrition
    • Organic Food
      • Juices
    • Proteins And Vitamins
  • Restaurants Reviews

© 2025 FoodTummy - All Rights reserved To Us!

Welcome Back!

Login to your account below

Forgotten Password?

Create New Account!

Fill the forms bellow to register

All fields are required. Log In

Retrieve your password

Please enter your username or email address to reset your password.

Log In